MENU
Dive into carefully-crafted, locally-sourced goodness.
| HOUSE SPECIALTIES | EGGS & MORE |
|---|---|
| Quinoa Bowl…………………………………………………16 Egg White Scramble / Trio Quinoa / Avocado Heirloom Tomato / Sweet Potato / Arugula Farmers Breakfast………………………………………………18 Two Eggs Your Way / Applewood Smoked Bacon Sausage Link / Hashbrowns Huevos Rancheros………………………………………….15 Two Eggs / Refried Beans / Cheddar Jack Cheese / Avocado Spicy Ranchero Sauce / Corn Tortilla / Sour Cream Pico de Gallo Smothered Breakfast Burrito………………………………………..14 Eggs / Bacon / Cheddar Jack Cheese / Pico de Gallo Crispy Potato / Flour Tortilla / Ranchero Sauce GRIDDLE & BAKERY Signature Cinnamon Bun…………………………….10 Skillet Baked & Topped w/Cream Cheese Frosting Buttermilk Pancake Stacker…………………………………………………13 Buttermilk Pancakes / Berries / Maple Syrup Whipped Butter / Powdered Sugar –Add Huckleberry or Apple Compote – (3 each) –Make it Cinnabon Style – 5 Brioche French Toast…………………………………………………………14 Assorted Berries / Maple Syrup –Add Huckleberry or Apple Compote – (3 each) –Make it Cinnabon Style – 5 PAYETTE TOASTS (Add Two Eggs 3) Avocado Toast…………………………………………….16 Smashed Avocado / Heirloom Tomato / Radish Arugula / Multigrain Toast Nordic Toast……………………………………………….19 Avocado / Smoked Salmon / Cream Cheese / Red Onion Heirloom Cherry Tomato / Capers / Multigrain Toast Margherita Toast…………………………………………17 Avocado / Heirloom Cherry Tomato / Buratta Fresh Basil / Balsamic Reduction |
3 EGG OMELETS (served with Hashbrowns, Choice of Eggs) Denver Omelet………………………………………………………..14 Three Eggs / Diced Ham / Green Pepper / Red Onions Cheddar Jack Cheese Mountain Omelet……………………………………………………15 Three Eggs / Diced Ham / Bacon / Sausage Cheddar Jack Cheese Mushroom Omelet……………………………………………………16 Three Eggs /Foraged Mushrooms / White Cheddar CheeseHAND HELDS (served with Hashbrowns) Big Mountain Sandwich…………………………………………………16 Two Eggs / American Cheese / Crispy Bacon Arugula / Brioche Sausage Egg & Cheese……………………………………………………15 Two Eggs / Country Sausage / Arugula American Cheese / Brioche Ham / Egg / Cheese…………………………………………..14 Two Eggs / Country Ham / American Cheese Arugula / Brioche BENEDICTS (served with Hashbrowns) Traditional………………………………………………………17 Poached Eggs / Sliced Ham / English Muffin / Hollandaise Florentine…………………………………………………….16 Poached Eggs / Spinach / Tomato / Choron PNW Smoked Salmon………………………………………..18 Salmon / Capers / Sliced Tomato / Dill HollandaiseLIGHTER SIDE Steel Cut Oatmeal……………………………………………………9 Pecans / Apple Compote / Banana / Strawberry Yogurt & Granola……………………………………………………….12 Vanilla Greek Yogurt / Banana / Berries Honey / Flax Seed / House Made Granola Acai Bowl……………………………………………………………14 Acai / Yogurt / Pineapple / Kiwi / Granola Assorted Berries / Flax Seed / Chia Seed Berry Smoothie…………………………………………………………9 Assorted Berries / Milk / Honey / Banana Green Smoothie…………………………………………………………9 Mango / Spinach / Almond Milk / Avocado / Banana Mint / Agave SIDES Add Two Eggs……………………3 Bacon……………………………….8 2 Sausage Links…………………7 Hash Browns…………………….6 Biscuits & Gravy…………………9 Country Sliced Ham…………….7 |
| FOR THE TABLE | BURGERS, SANDWICHES & MORE |
|---|---|
| Roasted Garlic & Basil Hummus Mezze Platter……………20 Cucumber / Red Onion / Sumac / Crudite Olives / Artichoke/ Pita Spinach and Artichoke Dip ………………………………………..15 Pita / Tortilla Chips / Carrots / Celery / Radish Chili Cheese Bison Nachos………………………………………………….17 Bison Chili / Queso / Tomato / Scallion / Sour Cream Pico / Guacamole / Tortilla Chips Crispy Chicken Wings…………………………………………………………..21 1 Doz. Wings / Carrots / Celery / Ranch or Blue Cheese Choice of Sauce: Buffalo / Korean BBQ / Bourbon BBQ PIZZA Margherita………………………………………………………………….18 Mozzarella / Tomato / Basil / Tomato Sauce Colossal Pepperoni………………………………………………………….18 Mozzarella / Pepperoni / Tomato Sauce Truffled Mushroom………………………………………………………….19 Mozzarella / Foraged Mushrooms / Tomato Sauce |
Hamburgers & Sandwiches are served with Lodge Fries or House-Made Kettle Chips. Lodge Burger…………………………………………18 Double R™ Wagyu Beef Patty* / LTOP Cheddar Cheese / Sriracha Mayo *all burgers are cooked to a Medium Temperature unless otherwise specified Salmon BLT…………………………………………22 Applewood Smoked Bacon / Basil Aioli Arugula / Tomato / Sourdough Toast Prime French Dip……………………………23 Shaved Prime Rib / Provolone / Au Jus Creamy Horsey Sauce / French Bread Idaho Haloumi Veggie Delight Sandwich…………………………16 Grilled Haloumi Cheese / Hummus / Cucumber Heirloom Tomato / Arugula / Calabrian Chili Multigrain Toast Grilled Chicken Sandwich……………………..16 Grilled Chicken Breast / Bacon / Provolone Lettuce / Tomato / Onion / Pickle / Ranch Turkey Club Sandwich……………………………17 Roast Turkey Breast / Cheddar Cheese / Bacon Lettuce / Tomato / Chive Mayo / Sourdough Chicken Quesadilla………………………..16 Grilled Chicken / Ranchero Salsa Cheddar Jack / Scallions |
| SOUP & SALAD |
|---|
| Tomato Bisque………………………………………………………..8 / 12 Bacon / Chives / Cheddar / Sour Cream Bison Chili………………………………………………………….12 / 18 Cider Spiced Beet Salad………………………………………………………..18 Poached Beets / Candied Grapefruit / Crushed Pistachio Humboldt Fog Goat Cheese / Blackberry Vinaigrette / Balsamic Reduction Summer Berry & Arugula Salad…………………………………………….14 Arugula / Berries / Spiced Peanuts / Shaved Fennel Goat Cheese / White Balsamic Vinaigrette Classic Caesar Salad………………………………………………………………14 Romaine / Croutons / Parmesan Cheese / Anchovy / Caesar Dressing ADD ON: Chicken Breast……………………………10 Crispy Tofu……………………………………9 Grilled Shrimp (5)……………………….18 Salmon Side…………………………………….14 SIDES: Side Caesar Salad…………………………….9 Side House Salad…………………………….8 Sweet Potato Fries……………………………8 Grilled Broccolini………………………………8 Grilled Asparagus……………………………..8 Bread Basket & Butter……………………..8 |
| BREAKFAST | 7:00 – 11:00 | DINNER | 5:00 – 10:00 |
|---|---|
| Chocolate Chip Pancakes…………………………………9 Maple Syrup Dip French Toast Fingers………………………………………..9 Maple Syrup Dip Fresh Fruit Bowl………………………………………….7 Mixed Berry Yogurt Mini Farmer’s Breakfast………………………………7 One Egg Cooked to Order / Hashbrowns Applewood Smoked Bacon or Breakfast Sausage Mini Farmer’s Breakfast………………………………2 Scrambled or Fried |
1/3 lb. Double “R” Ranch Cheeseburger……………………7 Cutwater Fries Grilled Chicken…………………………………………..13 Choice of Mashed Potatoes or French Fries Baby Carrots Grilled Cheese……………………………………………..8 Cutwater Fries Corn Dog…………………………………………..9 French Fries Crispy Chicken Tenders…………………………………..9 Cutwater Fries / BBQ Sauce or Ranch |
| LUNCH | 11:00 – 5:00 | DESSERT |
|---|---|
| Crispy Chicken Tenders………………………………………………8 Cutwater Fries / BBQ Sauce or Ranch 1/3 lb. Double R Ranch Cheeseburger……………………………..10 Cutwater Fries Fresh Fruit Bowl………………………….7 Mixed Berry Yogurt Grilled Cheese Fingers………………….8 Cutwater Fries Mac N’ Cheese……………………………….7 |
Ice Cream Sundae……………………………………………………………..12 House-Made Vanilla Ice Cream / Warm Brownie Bits / Chocolate Sauce Whipped Cream / Cherry / Sprinkles Peach Crisp……………………………………………………………………….13 Vanilla Oat Milk Ice Cream / Cinnamon Oat Crisp / Caramel Sauce |
| FOR THE TABLE | BIG PLATES |
|---|---|
| Roasted Garlic & Basil Hummus Mezze Platter…………..20 Cucumber / Red Onion / Sumac / Crudite Olives / Artichoke / Pita Spinach & Artichoke Dip……………………………….15 Pita / Tortilla Chips / Carrots / Celery / Radish Chili Cheese Bison Nachos………………………………………………….17 Bison Chili / Queso / Tomato / Scallion / Sour Cream Pico / Guacamole / Tortilla Chips Crispy Chicken Wings………………………………………………………….21 1 Doz. Wings / Carrots / Celery / Ranch or Blue Cheese Choice of Sauce: Buffalo / Korean BBQ / Bourbon BBQ Tuna Crudo………………………………………………….18 Preserved Lemon / Tomato Chili Emulsion / Cucumber Watermelon Radish / Arugula / Crispy Capers/ Sweety Drop Chilis Prosciutto Flatbread……………………………………………19 Arugula / Prosciutto / Heirloom Cherry Tomato Caramelized Onions / Pecorino Tartufo |
Hamburgers & Sandwiches are served with choice of Lodge Fries or House-Made Kettle Chips. Burgers are cooked to a Medium Temperature unless otherwise specified. Lodge Burger…………………………………………………………………………18 Double R™ Wagyu Beef Patty / LTOP Cheddar Cheese / Sriracha Aioli Steak Frites…………………………………………………………………….46 Grille 12 oz. Double R™ New York Strip / Arugula / Aji Panca Butter Chimichurri / Truffle Parmesan Wedge Fries Pan Seared Halibut………………………………………………………42 Roasted Fingerling Potatoes / Confit Fennel / Saffron Broth Marinated Artichokes / Artichoke Rouille Bison Bolognese…………………………………………………………..31 Bison and Wagyu Ragu / Pappardelle Pasta Grated Parmesan / Garlic Bread Tuscan Grilled King Salmon…………………………………………42 Toasted Orzo / Charred Broccolini / Castlevetrano Olives Creamy Puttanesca Chicken Caprese Pasta…………………………………………………..31 Cavatappi Pasta / Creamy Pesto Sauce / Mozarella / Fresh Basil Heirloom Cherry Tomato / Roasted Chicken / Balsamic Reduction Garlic Bread Veal Marsala………………………………………………………..34 Cippolini Onions / Foraged Mushrooms / Roasted Garlic Mash Potato / Asparagus / Marsala Jus Vegan Bolognese…………………………………………………..24 Mushroom & Lentil Ragout / Oven-Dried Tomato Orecchiette / Herbed Breadcrumbs |
| SOUPS / SALADS |
|---|
| Tomato Basil Bisque…………………………………………………………8 / 12 Bison Chili…………………………………………………………………………12 /18 Cider Spiced Beet Salad…………………………………………………………………18 Poached Beets / Candied Grapefruit / Crushed Pistachio Balsamic Reduction / Humboldt Fog Goat Cheese / Blackberry Vinaigrette Summer Berry & Arugula Salad………………………………………………………..14 Arugula / Berries / Spiced Peanuts / Shaved Fennel White Balsamic Vinaigrette Classic Caesar Salad…………………………………………………………………….14 Romaine / Parmesan / Anchovy / Croutons / Caesar Dressing ADD ONS Chicken Breast……………………………………………..10 Grilled Shrimp (5)……………………………………….18 Salmon ………………………………………………………14 Tofu……………………………………………………………….9 SIDES House Salad………………………………………………..8 Caesar Salad………………………………………………..9 Bread Service……………………………………………….8 Grilled Broccolini………………………………………….8 Grilled Asparagus………………………………………….8 Sweet Potato Fries…………………………………………8 Idaho Grown Roasted Garlic Mashed Potatoes….8 Cutwater Fries……………………………………………………7 |
| DESSERT |
|---|
| Death by Chocolate Cake………………………………………………………………………….15 Dark Chocolate Fudge Icing / White Chocolate Ice Cream Salted Toffee Brittle / Dark Chocolate Sauce Huckleberry Panna Cotta………………………………………………………………….15 House-Made Huckleberry Jam / Candied Hazelnuts Crispy Tuile Peach Crisp……………………………………………………………………………………13 Cinnamon Caramel / Pecan Oat Crumble / Vanilla Bean Ice Cream Ice Cream Sunday…………………………………………………………………………..12 Whipped Cream / Warm Brownie Bites / House-Made Vanilla Ice Cream Chocolate Sauce Sorbet & Berries……………………………………………………………………………………..14 Ask your Server for today’s flavors |
| WHITE WINES BY THE GLASS |
|---|
| ……………………………………………………………………………………………………………………………………………….Glass…………Bottle Le Grand Courtage………………………..Brut Rose………………………France…………………………………… 14………52 Zonin………………………………………………Prosecco………………………… Italy…………………………………… 9………32 Poet’s Leap………………………………….Riesling…………Columbia Valley, WA………………………13……48 Duckhorn ‘Decoy’……………………….. Sauvignon Blanc………….Sonoma, CA…………………………11…….40 Zaccagnini……………………………………. Pinot Grigio………………. Veneto, IT……………………………….10……..32 Chehalem ‘Inox’………………………….. Chardonnay………………. Willamette Valley, OR ………….11……..40 La Crema…………………………………….. Chardonnay………………. Sonoma, CA………………………………12…….44 |
| RED WINES BY THE GLASS |
|---|
| ………………………………………………………………………………………………………………………………………………..Glass………..Bottle Convergence 46………………………………… Rosé………………..Washington State……………………………….. 12……..44 Bookwalter ‘Notebook’………………… Red Blend………………Columbia Valley, WA…………………..9…….. 32 Browne ‘Forest Project……………………. Malbec………………..Columbia Valley, WA…………………..12……… 44 LAN ‘Crianza’………………………………… Tempranillo………………..Rioja, Spain……………………………….11…….. 40 Meiomi…………………………………………Pinot Noir………………California……………………………………..15………..56 Caymus ‘Conundrum’…………………….. Red Blend………………….California………………………………..11…….. 40 Austin……………………………………Cabernet Sauvignon………………..California……………………………….15…….. 56 Luke…………………………………….. Cabernet Sauvignon………………Wahluke Slope, WA………………….13………..48 |
| SIGNATURES | BEER |
|---|---|
| Huckletini……………………………………………………………………14 44 North Vodka / Cointreau / Huckleberry / Fresh Lime Shore Fashioned…………………………………………………………..15 Knob Creek Bourbon / Amaretto / Black Walnut Bitters Honey Syrup / Orange Peel / NW Cherry Sweet Heat Margarita……………………………………………………12 El Jimador Blanco / Triple Sec / Lime Juice Jalapeno Simple Syrup / Pineapple Juice Summer Thyme Spritz………………………………………………….15 St. Germaine / Prosecco / Soda Water / Thyme Lemon Cougar Island……………………………………………………………..10 Bacardi Silver Rum / Malibu / Pineapple Juice Lemon Juice / Bitters Purple Haze……………………………………………………………….12 Empress Gin / Lime Juice / Jalapeno Simple Syrup Triple Sec Beach Tan………………………………………………………………….14 El Jimador Blanco / Pomegranate Juice / Lemon Juice Coconut Cream / Simple Syrup / Triple Sec |
On the Handle…………………………………………………7 Georgetown ‘Johnny Utah’ Pale Ale Mother Earth Bookoo IPA Lost Grove Crumblin’ Herb IPA Fat Tire Amber Traditional Lagers…………………………………………….5 Corona Traditional Lagers…………………………………………….6 Coors Light 16oz Aluminum Bottle Montucky Cold Snacks 16oz Can Cider & Micros………………………………………………….6 D’s Wicked Baked Apple Cider Deschutes ‘Black Butte’ Porter Sierra Nevada Hazy Little Thing McCall Brewing ‘Lemon Ginger’ Hefeweizen White Claw Seltzer Water – Black Cherry or Mango Western Collective Strawberry Lemonade Selzer 16 oz….8 Non-alcoholic Refreshments Pepsi / Diet Pepsi / Mt. Dew / Mug Root Beer Dr. Pepper / Sierra Mist / Ginger ale Tazo Iced Tea…………………………………3.50 Huckleberry Lemonade…………………………………..4 |
| HALF BOTTLES | PINOT NOIR |
|---|---|
| Henriot Brut Souvereign, Reims, France…………………….78 Sonoma-Cutrer Chardonnay, CA………………………37 Duckhorn Sauvignon Blanc, Napa Valley, CA…..36 Duckhorn Merlot, Napa Valley, CA………………….70 |
Joseph Drouhin, Bourgogne, Burgundy, France…….43 Ken Wright Cellars, Willamette Valley, OR……………61 |
| CHAMPAGNE & SPARKLING | MERLOT & SYRAH |
|---|---|
| Adami Prosecco, Italy………………………………………34 Domaine Carneros by Tattinger, CA………………..80 |
Ghost Pines Merlot, Napa Valley, CA……………41 Tamarack Cellars Merlot, WA……………………..61 Duckhorn Merlot, Napa Valley, CA………………115 L’Ecole ‘Seven Hills’ Syrah, Walla Walla Valley, WA…84 |
| WHITE VARIETALS | REDS & BLENDS |
|---|---|
| Pinot Gris, King Estate, Willamette Valley, OR…………..68 Sauvignon Blanc Kim Crawford, New Zealand………….40 Sauvignon Blanc Duckhorn, Napa Valley, CA……………70 Viognier, Koenig, Snake River, ID…………………………..44 Albarino La Cana, Rias Biaxas, ESP………………………..40 |
Blend – Ferrari-Carano ‘Siena’, CA……………………55 Blend – Va Piano ‘OX’, Columbia Valley, WA……..60 Blend – Justin ‘Isosceles’, Paso Robles, CA………165 Tempranillo LAN ‘Reserva’, Rioja, ESP………….48 Blend Dunham Cellars ‘Trutina’, Columbia Valley, WA….63 |
| CHARDONNAY | CABERNET SAUVIGNON |
|---|---|
| Cinder, Snake River, ID………………………………….63 Baileyana, ‘Firepeak Vineyard’, CA…………………..54 Frank Family, Carneros, CA…………………………….85 Dunham ‘Shirley Mays’, Columbia Valley, WA…….65 Rombauer, Napa Valley, CA……………………………..83 Joseph Phelps, Sonoma, CA………………………100 |
BV, Napa, CA……………………………….80 Tamarack Cellars, Columbia Valley, WA……………….65 Dunham Cellars, Columbia Valley, WA………………..100 Sleight of Hand ‘The Illusionist’, WA………………..128 Revelry ‘D11’, Walla Walla Valley, WA…………………..119 Joseph Phelps, Napa Valley, CA……………………..188 Rombauer, Napa Valley, CA………………………135 Caymus Vineyards, Napa Valley, CA……………………..200 |
| ROSÉ | ZINFANDEL |
|---|---|
| Miraval, Cotes de Provence, France………………….60 | Dry Creek, Sonoma, CA………………………………50 Rombauer, Napa Valley, CA………………………..70 Prisoner, CA……………………………………………….110 |
McCall’s Fine Dining Establishment
Located Within Shore Lodge
