MENU
Dive into carefully-crafted, locally-sourced goodness.
| SMALL BOWLS – PLATES – GLASSES | FARM TO TABLE PLATES |
|---|---|
| Juices……………………………………………………………………4 Orange / Pink Grapefruit / Apple / Cranberry / Tomato “Crack-o-Dawn” Smoothie………………………………8 Banana / Strawberry / Almond Milk / Chia Seed Coco Nib / Local Honey Fresh Berry Oatmeal……………………………………8 Strawberry / Blackberry / Brown Sugar Mason Jar Parfait…………………………………………..12 Greek Vanilla Yogurt / Fresh Berries Our “House-Made Granola” / Candied Pecans Our “House-Made Granola”………………………………….7 Chia Seeds / Sun Dried Huckleberries / Choice of Milk Smoked Salmon Bagel…………………………………………16 Toasted Bagel / Lemon-Herb Cream Cheese Sweet Onion / Plum Tomato / Capers Fruits and Berries……………………………………………….10 Orange – Mint Syrup Hot Breakfast BLT……………………………………………….12 Fried Egg / Bacon / Tomato / Provolone / Spinach Whole Wheat Bread / Chipotle Aioli / Fruit Cup Buenos Dias Breakfast Tacos……………………………….12 Chorizo / Scrambled Eggs / Cheddar / Onion Pico de Gallo / Habenero Hot Sause Quinoa Power Bowl…………………………………………….12 Avocado / Tomato / Poached Egg Black Bean / Corn Salsa |
Farmers Breakfast…………………………………………………15 Three Eggs Your Way / Applewood Smoked Bacon Whole Hog Sausage / Hash Browns / Toast Sonoran Omelet……………………………………….14 Chorizo / Avocado / Cotija / Sweet Peppers Onion / Hash Browns / Roasted Tomato Salsa Forager’s Omelet ……………………………………………………..14 Wild Mushrooms / Kale / Feta / Candied Tomatoes Hash Browns / Dressed Greens Avocado Toast…………………………………………………………..13 Grilled Batard Bread / Smashed Avocado Poached Egg / Tomato Jam / Himalayan Salt Southern Style Eggs “Benny”……………………………………………….14 Cheddar Biscuit / Tasso Ham / Cajun Hollandaise Hash Browns Smoked Salmon Benedict……………………………………16 Crispy Muffin / Buttery Hollandaise / Fresh Tarragon Avocado / Dressed Green Jonny’s Huevos Rancheros……………………………………………..13 Crispy Corn Tortillas / Enchilada Sauce / Sunny Side Up Eggs Cheddar & Jack Cheeses / Refried Black Beans / Tomato Salsa / Avocado Banana French Toast………………………………………………….15 Cinnamon Dipped Banana Break / Candied Pecans / Brown Butter Caramel Whip Cream / Applewood Smoked Bacon / Whole Hog Sausage Biscuits & Gravy…………………………………………..14 Buttermilk Biscuits / Pork Sausage Gravy Two Eggs Your Way / Applewood Smoked Bacon Wagyu Country Fried Steak……………………………………….19 Home Fries / Sausage & Herb Gravy Two Eggs Your Way / Fresh Ground Black Pepper Shore Lodge Famous Huckleberry Pancakes………………………14 All Natural Maple Syrup / Applewood Smoked Bacon Whole Hog Sausage / Whipped Butter |
| BREAKFAST | 7:00 – 11:00 | DINNER | 5:00 – 9:00 |
|---|---|
| Chocolate Chip Pancakes……………………………..9 Maple Syrup Dip French Toast Fingers……………………………………..9 Maple Syrup Dip Fresh Fruit Bowl……………………………………………7 Mixed Berry Yogurt One Egg cooked to order………………………………7 Applewood Smoked Bacon or Pork Sausage One Egg cooked to order………………………………2 Scrambled or Fried |
Petite Double R Ranch Filet of Beef……………….14 Mashed Potato & Baby Carrots Seared Salmon Fillet……………………………………..14 Mashed Potato & Green Beans Crispy Chicken Tenders………………………………..8 Cutwater Fries / BBQ Sauce or Ranch Mac N’ Cheese………………………………………………7 Fresh Fruit Bowl…………………………………………..7 With Mixed Berry Yogurt |
| LUNCH | 11:00 – 5:00 | DESSERT |
|---|---|
| Crispy Chicken Tenders………………………………………8 Cutwater Fries / BBQ Sauce or Ranch 1/3 lb. Double R Cheeseburger………………………………..10 Cutwater Fries Bovine & Swine Beef Hot Dog…………………………………….8 Cutwater Fries Fresh Fruit Bowl……………………………………………7 Mixed Berry Yogurt Grilled Cheese Fingers……………………….7 Cutwater Fries Mac N’ Cheese……………………………….7 |
Apple Crisp ………………………………………………………….7 Vanilla Bean Ice Cream / Caramel Sauce Oreo Cheesecake…………………………………………………….9 Chocolate Sauce / Whipped Cream Vanilla Ice Cream Sundae………………………………………..8 Whipped Cream / Chocolate Sauce / Cherry / Sprinkles |
| FOR THE TABLE | BURGERS, SANDWICHES & MORE |
|---|---|
| Blue Corn Tortilla Chips & Salsa………………………………….8 Flame Roasted Tomato Salsa / Chili-Lime Guacamole Roasted Poblano Hummus…………………………………………10 Grilled Baby Carrots / Cucumber / Cumin Fiesta Peppers / Tortilla Crisps Sun Dried Tomato & Goat Cheese Bruschetta……………………14 Toasted Focaccia / Pistachio / Basil White Balsamic / Truffle Salt Wild Mushroom Cast Iron Gratin……………………………………13 Gruyere Cheese / La Crema Chardonnay Warm Zeppole Baguette / Chili Oil Naan Flatbread……………………………………………………….13 Bacon-Onion Jam / Asian Pear Point Reyes Blue / Peppered Wild Arugula Pulled Pork Quesadilla……………………………………………..13 Ranchero Braised Pork Shoulder / Asadero Cheese Refried Black Beans / Cilantro Sour Cream A Pound “o” Chicken Wings…………………………………..13 / 15 Homemade Hot Wing Sauce or Thai Chili or Chipotle-Honey BBQ / Ranch or Blue / Celery 8 pc or 12 pc |
Served with your choice of: Cutwater Fries / Housemade Kettle Chips
Smoky Cutwater Burger………………………………………….17 |
| SMALL PLATES AND SALADS |
|---|
| Soups & Salads served with Seasonal Breadsticks
Forest Mushroom Soup…………………………………….8 Add On: |
| FOR THE TABLE | BIG PLATES |
|---|---|
| Blue Corn Tortilla Chips & Salsa……………………………………8 Flame Roasted Tomato Salsa / Chili-Lime Guacamole Roasted Poblano Hummus……………………………………………….10 Grilled Baby Carrots / Cucumber / Cumin Fiesta Peppers / Tortilla Crisps North Fork Cheese Fries……………………………………….17 Seared Tenderloin Tips / Hand Cut Fries Garlic Cheese Curds / Truffle Gravy Wild Mushroom Cast Iron Gratin……………………………………….13 Gruyere Cheese / La Crema Chardonnay Warm Zeppole Baguette / Chili Oil Naan Flatbread…………………………………………………………..13 Bacon-Onion Jam / Asian Pear Point Reyes Blue / Peppered Wild Arugula Goat Cheese & Sun Dried Tomato Bruchetta………………………….14 Toasted Focaccia / Pistachio / Basil / White Balsamic Truffle Salt A Pound “o” Chicken Wings…………………………………………..13 / 15 Homemade Hot Wing Sauce or Thai Chili or Chipotle-Honey BBQ / Ranch or Blue / Celery 8 pc or 12 pc Blackened Shrimp Street Tacos………………………………………..13 Trinity Salsa / New Orleans BBQ Sauce Shredded Cabbage / Grilled Corn Tortillas |
Smoky Cutwater Burger……………………………………………………..17 “Double R” Beef Patty / Brioche Bun / Provolone Butter Lettuce / Thick Cut Tomato / Lodge Fry Sauce Rocky Mountain Bison Burger………………………………………….17 Tillamook White Cheddar / Arugula / Carmelized Onions Huckleberry Ketchup (Served with Cutwater Fries or Housemade Kettle Chips) All burgers are cooked to a Medium Temperature unless otherwise specified. BBQ Half Chicken…………………………………………………….18 Creamy Mashed Potatoes / Coleslaw Carolina Mustard BBQ Sauce / Honey Cornbread Cast Iron Seared Day Boat Scallops…………………………………………36 Smokey Butternut Squash / Crisp Pancetta Asparagus Tips / Watercress Pesto / Maple Brown Butter Cedar Grilled Idaho Rainbow Trout………………………………………….29 Roasted Fingerling Potatoes / Frissee Wild Mushrooms / Rosemary Butter Sauce Pan Roasted Pork Tenderloin…………………………28 Andouille Sausage / Brussel Sprouts Cornbread Panzanella / Crystalized Ginger Bucksnort Root Beer Glace Shore Lodge French Dip Sandwich……………………………………………………21 Thin Sliced Slow Roasted Prime Rib / Sourdough Baguette Creamy Horseradish / Herb & Garlic Shoestring Fries Grilled “Double R” Beef Tenderloin …………………………………………..38 Horseradish Smashed Red Potatoes / Swiss Chard Herb Butter / Red Wine Bordelaise Sauce Grilled SRF Wagyu Short Rib………………………………………………………31 Kalbi Glaze / House Made Kimchi Bamboo Rice / Pickled Ginger Guinness Braised Lamb Shank……………………………………………………34 White Cheddar Whipped Parsnips / Garden Peas Rosemary Pan Jus / Mint Gremolata Vegetarian Yellow Curry…………………………………………………………….14 Coconut Milk / Jasmin Rice / Bell Peppers Oyster Mushrooms / Thai Lime Leaf / Potato / Sweet Basil Lobster Linguini……………………………………………………23 Carmelized Shallots / Fresh Thyme Oven Dried Tomatoes / Gorgonzola Cream |
| SOUPS – SMALL PLATES – SALADS |
|---|
| Forest Mushroom Soup……………………………………………………………..8 Truffle Oil / Parsley / Chevre Slow Cooked Pork Belly & Handmade Ramen…………………………………………………..14 Ginger Soy Broth / Shitake Mushrooms Poached Egg / Scallion Kale and Romaine Caesar…………………………………………………………………11 Rye Bread Croutons / Crispy Chick Peas Parmesan-Peppercorn Vinaigrette Warm Spinach Salad……………………………………………………………………12 Bacon Lardons / Blistered Tomatoes / Caramelized Onions Pt. Reyes Blue Cheese / Smoked Shallot Vinaigrette / Toasted Pine Nuts Healthy Sesame Tahini Buddha Bowl…………………………………………………..14 Baby Butter Lettuce / Orange Supremes / Quinoa Radicchio / Butternut Squash / Carrot Threads Hazelnuts / Pita Croutons / Sesame Tahini Dressing Chipotle Grilled Chicken Salad…………………………………………………….17 Crisp Romaine Lettuce / Tomato / Avocado Idaho Colby Jack / Cilantro-Lime Vinaigrette |
| DESSERT |
|---|
| Madagascar Vanilla Bean Crème Brulee ……………………………………………………………………..13 Grilled Pineapple / Lime Mint / Macadamia Nut Brittle Individual Dutch APple Pie…………………………………………………………………………………………14 Pecan Crumb Topping / Salted Caramel / Smoked Cheddar Ice Cream Dark Chocolate Orange Mousse……………………………………………………………………………….15 Flourless Chocolate Cake / Cranberry Gelée / Raspberries / Orange Supremes Spiced Candied Pistachios Pumpkin Roulade………………………………………………………………………………………………..11 Nutmeg Cream Cheese Icing / Brandy Caramel Crème Anglaise Thyme Scented Pumpkin Seeds / Pumpkin Ice Cream House Made Raspberry-Rose Sorbet……………………………………………………………………….10 Dark Chocolate Shavings / Crystalized Rose / Fresh Blackberries |
| WHITE WINES BY THE GLASS |
|---|
| ……………………………………………………………………………………………………………………………………………….Glass…………Bottle Zonin………………………………………..Prosecco………………………… Italy…………………………………… 9 Moet & Chandon ‘Imperial’…………………..Champagne…………………France…………………….. 18………68 Charles Smith ‘Vino Moscato’…….Still Moscato……………….Washington State…………………. 9……..32 Duckhorn ‘Decoy’……………………….. Sauvignon Blanc………….Sonoma, CA…………………………9…….32 Zaccagnini……………………………………. Pinot Grigio………………. Veneto, IT………………………………10……..36 Presqu’ile……………………………………. Chardonnay………………. Santa Maria Valley, CA …………. 10……..36 La Crema…………………………………….. Chardonnay………………. Sonoma, CA………………………………12…….44 |
| RED WINES BY THE GLASS |
|---|
| ………………………………………………………………………………………………………………………………………………Glass………..Bottle Domaine Ott ‘By.Ott’…………………………………… Rosé………………………..France……………………………… 10……..36 Bookwalter ‘Notebook’………………… Red Blend………………….Columbia Valley, WA…………………..9…….. 32 Black Station………………………………… Malbec………………………..Yolo County, CA………………………..8……… 28 LAN ‘Crianza’………………………………… Tempranillo………………..Rioja, Spain……………………………….11…….. 40 Caymus ‘Conundrum’…………………….. Red Blend………………….California………………………………..11…….. 40 Duckhorn ‘Migration’……………………. Pinot Noir………………….California Coast………………………….14…….. 52 Huston Vineyards……………………. Cabernet………………..Snake River Valley, ID……………………….11…….. 40 Ca’ Momi ‘Heartcraft’……………… Cabernet…………………….Napa Valley, CA……………………………..13………..48 |
| SIGNATURES | BEER |
|---|---|
| Huckletini……………………………………………………………………14 44 North Vodka / Cointreau / Huckleberry / Fresh Lime The Lodge Mule………………………………………………………….11 Absolut Lime / Ginger Beer / Fresh Lime / Bitters The Signature Bloody Mary………………………………………..10 Smirnoff Vodka / Cutwater Garnish Skewer The Ski Bunny…………………………………………………………….11 Absolut Vanilla + Dorda Salted Caramel Liqueur + Rumchatta / A Touch of Cream Ole Fashioned…………………………………………………………….14 Knob Creek 9 YR / Orange Bitters / Clove Syrup Orange Peel / NW Cherry Powder Day Perk Up…………………………………………………..12 Jameson Caskmates Stout / Chartreuse / Maple Syrup Rise Cold Brew Coffee The Flower on the Right …………………………………………….12 Olmeca Altos Plata Tequila / Luxardo Maraschino Cherry Liqueur / Hibiscus Syrup + Flower / Red Hawaiian Sea Salt |
On the Handle…………………………………………….7 Deshutes ‘Fresh Squeezed’ IPA Widmer ‘Drop Top’ Amber Western Collective ‘ California Reject’ Hefeweizen Elysian Brewing Company ‘Punkuccino’ Stella Artois European Lager Traditional Lagers…………………………………………5 Bud Light, Coors Light, Corona Micros…………………………………………………………5 Crux ‘Pilz’ McCall Brewing ‘Lemon Ginger’ Hefeweizen Melvin ‘Hubert’ Pale Ale Fremont ‘Interuban’ IPA Non-alcoholic Refreshments Pepsi / Diet Pepsi / Mt. Dew / Mug Root Beer Dr. Pepper / Sierra Mist / Ginger ale Tazo Passion Fruit Iced Tea…………………………3.50 Huckleberry Lemonade……………………………….4 |
| HALF BOTTLES | PINOT NOIR |
|---|---|
| Veuve Clicquot Brut, France………………………….67 Sonoma-Cutrer Chardonnay, CA………………………37 Duckhorn Sauvignon Blanc, Napa Valley, CA…..36 Duckhorn Merlot, Napa Valley, CA………………….63 |
Cloudline, Willamette Valley……………………….46 Ken Wright Cellars, Willamette Valley, OR…….58 Failla, Sonoma, CA………………………………….75 |
| CHAMPAGNE & SPARKLING | MERLOT & SYRAH |
|---|---|
| Adami Prosecco, Italy………………………………….34 Domaine Chandon, CA………………………………..46 ‘Mirabelle’ by Schramsberg, CA………………………….62 Domaine Carneros by Tattinger, CA………………..63 Veuve Clicquot ‘Yellow Label, France…………….125 Dom Perignon, Epernay, France…………….304 |
Cinder Syrah, Snake River Valley, ID……………..41 Ghost Pines Merlot, Napa Valley, CA……………41 Tamarack Cellars Merlot, WA…………………………61 Duckhorn Merlot, Napa Valley, CA…………….110 L’Ecole ‘Seven Hills’ Syrah, Walla Walla Valley, WA…68 |
| WHITE VARIETALS | REDS & BLENDS |
|---|---|
| Pinot Gris Ponzi, Willamette Valley, OR…………..40 Sauvignon Blanc Kim Crawford, New Zealand…..43 Sauvignon Blanc Duckhorn, Napa Valley, CA…..60 Dry Viognier Cinder, Snake River, ID………………39 Albarino Santiago Ruiz, Rias Biaxas, ESP………..47 |
Blend Ferrari-Carano ‘Siena’, CA……………………43 Malbec Tapiz ‘Black Tears’, Mendoza, AR……110 Blend Va Piano ‘OX’, Columbia Valley, WA……60 Blend Justin ‘Isosceles’, Paso Robles, CA………152 Tempranillo LAN ‘Reserva’, Rioja, ESP………….48 Blend Dunham Cellars ‘Trutina’, Columbia Valley, WA….63 |
| CHARDONNAY | CABERNET SAUVIGNON |
|---|---|
| Cinder, Snake River, ID……………………………….46 Baileyana, ‘Firepeak Vineyard’, CA………………51 Stags’ Leap, Napa Valley, CA………………………62 Dunham ‘Shirley Mays’, Columbia Valley, WA…57 Rombauer, Napa Valley, CA………………………………75 Cakebread, Napa Valley, CA………………………94 |
BV, Napa, CA………………………..62 Tamarack Cellars, Columbia Valley, WA………..65 Dunham Cellars, Columbia Valley, WA…………100 Sleight of Hand ‘The Illusionist’, WA…………..102 Revelry ‘D11’, Walla Walla Valley, WA………119 Jordan, Alexander Valley, CA……………………122 Rombauer, Napa Valley, CA…………………….103 Caymus Vineyards, Napa Valley, CA……………….165 |
| ROSÉ | ZINFANDEL |
|---|---|
| Domaine Ott ‘By. Ott’, Provence, France…………..36 Miraval, Cotes de Provence, France……………….60 |
Dry Creek, Sonoma, CA……………………………50 Rombauer, Napa Valley, CA………………………..69 Prisoner, CA…………………………………………………99 |